Located in the Tarrazu Valley! A coffee with bright acidity, a medium body, and sweet flavors of orange citrus, caramelized sugar, and fine chocolate.
Exceptionally smooth and mild taste, exhibits a vibrant yet smooth acidity, a clean taste with no bitterness, floral notes -sweet herbal and nutty overtones.
From the big Island. Clean, well-balanced, perhaps spicy and buttery with subtle winey tones and with a complex aroma and flavor. Fine aftertaste.